Ingredients

  • 2 medium avocados
  • 1 teaspoon lemon juice
  • 4–5 dashes hot pepper sauce
  • Tortilla chips for dipping

Instructions

  • Prepare the dips mix according to package directions.
  • Mash avocados with lemon juice and hot pepper sauce; blend into prepared dip.
  • Serve with tortilla chips.

Source: Hidden Valley

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